Effects of saponins on rumen fermentation invivo and performance of animals

  • Torres Montes
Keywords: Saponins, fermentation, Microbial ecology, Bacteria, fungi

Abstract

The term „phytochemicals‟ is used to describe non-nutritive plant metabolites that are essential for the survival (i.e. protection against herbivores, pests and micro-organisms) and proper functioning of growth and reproduction in plants.

Published
2020-03-01