Analysis on Lipid content and nutrition of Sustainable Atlantic salmon fish

  • Benítez Fidel
Keywords: Nutrition, fish, Fish oil, Vegetable oil, Phytosterols


Historically, the intensive culture of Atlantic salmon has relied on natural fisheries to supply fishmeal and oil as ingredients for aquafeeds. Therefore the stability and sustainability of the wild fishery are of vital importance to the security of ingredients for aquafeeds.